Sheep Shagger Scotch Ale

Rich, malty and full-bodied. Brewed with specially roasted malts for a complex blend of caramel and toffee flavors and a subtle peaty character

Colonel Carmichael, an educated and accompleshed Scotchman, settled in Lake Mills in 1844. He selected a location at the head of Rock Lake, which he stocked quite largely with sheep, intending to make a sheep farm of the place. He had five hundred sheep driven in from Ohio and shepherds with thier dogs and crooks coming clear from Scotland. We can picture it now, the Colonel relaxing on the back porch with a Sheep Shagger Scotch Ale in hand, looking onto his fields and watching his shepherds shagging sheep for shearing. (Shagging means retrieving… What were you thinking?)